Malt Extract Powder for microbiology
| Product Size | 500gm/25Kg | Grade | For Microbiology |
| Purity | CAS No. | 8002-48-0 | |
| Molecular Formula | Molecular Weight | ||
| H.S. Code | 19019010 | Shelf Life | 36 months |
Specifications
| Appearance | Light brown amorphous powder |
| pH (2% solution) | 6.0-7.0 |
| Loss on drying | Max 4.0% |
| Maltose contents | Not less than 60% |
| Protein contents | Not less than 4% |
| Proteose test | Passes |
| Coagulable proteins | Passes |
Safety Information and Hazard Symbols
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